18 results found
Healthy eating
… Eating guidelines for gallbladder disease Last updated August 31, 2016 Download PDF Document … on what you can eat to reduce symptoms of gallbladder disease. It also covers what to eat after surgery. Steps you … to remove all fat from their diet if they have gallbladder disease. This is usually not necessary. Following a very low …
Healthy eating
… Healthy eating guidelines for people with diverticular disease Last updated February 1, 2021 Download PDF Document … Document Spanish Document Vietnamese What is diverticular disease? Diverticular disease means having diverticulosis or diverticulitis. …
Healthy eating
… eating guidelines for people with early chronic kidney disease Last updated February 29, 2020 Download PDF Document … as calcium Make hormones, such as the ones that control blood pressure and red blood cell production There are five stages of chronic kidney …
Healthy eating
… known as IgE antibodies. IgE antibodies interact with the cells of the immune system that contain inflammatory … (for digestion) and/or the cardiovascular system (for blood flow). The signs and symptoms of an allergic reaction … eating certain foods. Examples include food allergy, celiac disease, irritable bowel syndrome (IBS), heartburn and food …
Healthy eating
… with your health care provider about getting tested. Celiac disease: Symptoms of IBS can be similar to other conditions such as celiac disease. If you have a family history of celiac disease, or you have diarrhea often, talk to your health …
Healthy eating
… Your body needs vitamin B12 to help keep your nerve and red blood cells healthy and to make DNA, the genetic material in your cells. If you don’t get enough vitamin B12 you might develop …
Healthy eating
… Folic acid is a B vitamin that helps your body make new cells. Folate is found naturally in some foods. Folic acid … about the amount of iron you need. Iron helps build new red blood cells and helps them carry oxygen. During pregnancy, the amount of blood you have increases to meet the needs of both you and …
Healthy eating
… plant substance). Antioxidants protect your body’s cells from damage caused by harmful molecules called free … antioxidants helps to keep you healthy and prevent chronic diseases such as cancer, heart disease and age-related macular degeneration (AMD). Steps …
Healthy eating
… (e.g. diuretics) and medical conditions (e.g. high blood pressure) can affect how much uric acid your body … taking medications that lower the uric acid levels in your blood and by diet and lifestyle changes. Gout often occurs … blood pressure high blood cholesterol type 2 diabetes heart disease chronic kidney disease genitourinary (urinary and …
Healthy eating
… sodium, but eating too much can increase the risk of high blood pressure and heart disease. Most adults only need 1500 mg of sodium per day. … eat much more than this. To decrease the risk of chronic disease, limit your intake to below 2300mg. Planning ahead …