33 results found
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… of food borne illness every year in Canada. Most food borne illnesses are entirely preventable. The risk of food borne … the summer because: Hot and humid weather creates prime conditions for bacteria to grow and thrive People are less … and eating outdoors Symptoms common to most food borne illnesses are cramps, diarrhea, nausea, vomiting, headaches …
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… is treatment after an individual has been exposed to a disease. There is no evidence to support post-exposure … blood sample taken. The sample is sent to the BC Centre for Disease Control for testing. Here is a list of public … – Controlling Exposure: Protecting Workers from Infectious Disease … Testing order for hepatitis B hepatitis C or HIV …
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… is treatment after an individual has been exposed to a disease. Prompt assessment is critical to ensure that, if … Fluids: Protecting Against Infection or visit BC Centre for Disease Control – Blood and Body Fluid Exposure Management. … there is evidence to the contrary, if all of the following conditions are met: The worker came into contact with the …
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… Repellents and DEET (HealthLinkBC File #96) Tick Bites and Disease (HealthLinkBC File #01) Toxic Reaction to Insect or …
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… to have a concussion. On this page: Causes of concussions Prevention Recovery For your information Causes of … Motor vehicle crashes Sports or recreational activities Prevention Taking safety precautions can reduce your chances … concussion, visit: Government of Canada: Concussion - Prevention and risks Government of Canada: Concussion - …
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… purposes to help treat the symptoms of certain medical conditions. Cannabis for medical purposes has been legal in …
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Health features
… on chiropractic health care, common spine and spine related conditions, and what to expect from your family … related to your muscles, joints, nerves and spine. Common conditions that are treated include low back pain, neck … on nutrition and exercise to support recovery and promote prevention. Over 80 percent of British Columbians will …
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