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Healthy eating
… Healthy eating guidelines for people with early chronic kidney disease Last updated February 29, 2020 Download PDF Document …
Healthy eating
… Healthy eating guidelines for prevention of recurrent kidney stones Last updated December 7, 2021 Download PDF … Punjabi Document Spanish Document Vietnamese Introduction Kidney stones are small hard crystals that can form in one or both of your kidneys. They can form when you have high amounts of …
Healthy eating
… Eating guidelines for gallbladder disease Last updated August 31, 2016 Download PDF Document … on what you can eat to reduce symptoms of gallbladder disease. It also covers what to eat after surgery. Steps you … to remove all fat from their diet if they have gallbladder disease. This is usually not necessary. Following a very low …
Healthy eating
… Healthy eating guidelines for people with diverticular disease Last updated February 1, 2021 Download PDF Document … Document Spanish Document Vietnamese What is diverticular disease? Diverticular disease means having diverticulosis or diverticulitis. …
Healthy eating
… blood pressure high blood cholesterol type 2 diabetes heart disease chronic kidney disease genitourinary (urinary and reproductive) …
Healthy eating
… or Ensure®) to recover from: Surgery Severe injury Serious disease Side effects of medical treatment Nutritional … is: Sodium restricted diet; $15.00 Diabetes; $60.00 Kidney dialysis; $50.00 Gluten-free diet; $65.00 Dysphagia … chemotherapy, surgical therapy or ongoing medical treatment chronic inflammatory bowel disease (Crohn's, Ulcerative …
Healthy eating
… Document Vietnamese Irritable bowel syndrome (IBS) is a chronic condition that affects your gastrointestinal (GI) … with your health care provider about getting tested. Celiac disease: Symptoms of IBS can be similar to other conditions such as celiac disease. If you have a family history of celiac disease, or …
Healthy eating
… rich in antioxidants helps to keep you healthy and prevent chronic diseases such as cancer, heart disease and age-related … especially in high doses, have not been shown to prevent chronic disease and may be harmful to your health. Speak …
Healthy eating
… advantages to a plant-based diet. It can lower your risk of chronic diseases like heart disease and cancer, help manage your … seeds, nuts, and their butters. Examples of legumes include kidney beans, red and green lentils, split peas, chickpeas, …
Healthy eating
… much can increase the risk of high blood pressure and heart disease. Most adults only need 1500 mg of sodium per day. … Canadians eat much more than this. To decrease the risk of chronic disease, limit your intake to below 2300mg. Planning ahead …