36 results found
Healthy eating
… Specific conditions: Allergy Canada https://foodallergycanada.ca/ Arthritis Society https://arthritis.ca Canadian Cancer … Hypertension Canada https://hypertension.ca/ Osteoporosis Canada https://osteoporosis.ca Food safety: …
Healthy eating
… In Canada, about 10 percent of infants and children have the atopic dermatitis form of eczema. It is common for … makes eczema worse. Eczema belongs to a group of allergic conditions including asthma, hay fever, and food allergy. … to babies starting at six months of age. Babies with eczema should also be offered solid foods starting at six months. …
Healthy eating
… Spanish Document Vietnamese Introduction Gout is a type of arthritis. It occurs when high levels of uric acid cause … body may naturally make a higher amount of uric acid or have more difficulty getting rid of it. Certain medications (e.g. diuretics) and medical conditions (e.g. high blood pressure) can affect how much …
Healthy eating
… they eat that food. About 7% of babies and young children have food allergy. Children can outgrow some food allergies. … like food allergy, eczema, asthma, or hay fever. Allergic conditions tend to run in families. They have a diagnosed … until 2 years of age and beyond. Questions you may have: Should I avoid certain foods during my pregnancy or while …
Healthy eating
… of gallbladder disease. It also covers what to eat after surgery. Steps you can take People often believe that they need to remove all fat from their diet if they have gallbladder disease. This is usually not necessary. … people find certain foods make their symptoms worse. If you have symptoms that come and go, try keeping a food journal …
Healthy eating
… about the severity of the food allergy, the best treatment should an allergic reaction happen and the best plan for … Food sensitivity is a general term. It can be used for many conditions that can cause symptoms after eating certain … of food intolerance typically happen when a person does not have enough of a specific enzyme to completely digest or …
Healthy eating
… chronic bacterial infection tuberculosis hyperthyroidism osteoporosis hepatitis B or C Note: If a person has more than one of the above medical conditions, the person may receive only the amount of the … to apply for the monthly nutritional supplement. Clients should contact their Income Assistance Office for …
Healthy eating
… Following general food safety recommendations helps you have a healthy pregnancy. Use the information in this fact … Avoid raw or lightly cooked egg or egg products. Eggs should be cooked until both the white and the yolk is firm; egg dishes should be cooked thoroughly. If a recipe calls for raw eggs, …
Healthy eating
… when you are bleeding. People who take warfarin (Coumadin®) should aim for about the same amount of vitamin K each day. … body from vitamin K1 in the food we eat. How Much Vitamin K Should I Aim For? Age in Years Aim for vitamin K intake of … mcg *Very high amounts of vitamin K supplements could still have side effects. Vitamin K Content of Some Common Foods …
Healthy eating
… L of fluid each day. Keeping well hydrated may help if you have constipation. If drinking large amounts of fluids with … Celiac disease: Symptoms of IBS can be similar to other conditions such as celiac disease. If you have a family … at www.healthlinkbc.ca/healthy-eating-physical-activity/conditions/digestive/fibre-and-your-health Tips to Reduce …
