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Eczema and food allergy in babies and young children

… type of eczema, especially in babies and young children. In Canada, about 10 percent of infants and children have the … the symptoms of eczema? Eczema is a chronic condition which causes red, itchy areas on the skin. Sometimes the itching is very severe. When skin is scratched it can break open, ooze and then crust over. Symptoms of eczema …

Healthy eating guidelines for people with diverticular disease

… diet for a short period. Once your symptoms improve, you can gradually return to a high fibre diet. If you have … report them to your health care provider. Steps you can take The following steps may help reduce the risk of … a little at a time. Adding too much fibre all at once can cause gas and cramping. Include nuts, corn, popcorn and …

Healthy eating guidelines for people with peptic ulcers

… appetite, nausea, and weight loss. Most peptic ulcers are caused by infection with the bacteria Helicobacter pylori ( … drugs (NSAIDs) such as ibuprofen and aspirin can also cause ulcers. Most ulcers are treated with medicines. Ulcers caused by H. pylori are usually treated …

Healthy eating guidelines for irritable bowel syndrome

… specific foods or eating patterns. Different foods may cause different symptoms in individuals. The dietary goal … Below are tips to help you feel your best. Steps you can take Keep a food and symptom journal. This will help you … If your symptoms don't improve after a few weeks, you can add the food back into your diet. If you eliminate many …

Eating guidelines for gallbladder disease

… called gallstones. Most of the time, gallstones do not cause symptoms. When they do cause symptoms, the gallbladder … This fact sheet provides information on what you can eat to reduce symptoms of gallbladder disease. It also covers what to eat after surgery. Steps you can take People often believe that they need to remove all …

Food allergy testing

… specific food proteins as harmful. Food proteins that can trigger allergic reactions are called food allergens. The most common type of food allergy can develop when the immune system makes a type of antibody … messengers into body tissues. These inflammatory messengers cause the inflammation that triggers allergic reactions. …

Healthy eating guidelines for food safety during pregnancy

… will keep you and your baby safe and healthy. Steps you can take General food safety recommendations When handling … Fully cook all meats, fish, shellfish, and poultry. You can check that they are fully cooked by using a food … choice. Listeria Listeria is a type of bacteria that can cause serious food-borne illness during pregnancy which can …

Reducing risk of food allergy in your baby

… 7% of babies and young children have food allergy. Children can outgrow some food allergies. The foods that cause food allergy most often are called common food … reaction? Symptoms of an allergic reaction to a food can range from mild to severe. Reactions often appear within …

Eating guidelines for gout

… type of arthritis. It occurs when high levels of uric acid cause crystals to form in your joints and soft tissues, … and medical conditions (e.g. high blood pressure) can affect how much uric acid your body makes or passes … acid in the body. Meat and seafood are high in purine and can increase uric acid levels. Purines found in plant foods …

Healthy eating guidelines for people with multiple sclerosis

… that affects your central nervous system. Over time it can slow or block the nerve signals that control how well … your muscles work together and how strong they are. It may cause tingling or pain in parts of your body and decreased vision. Other symptoms of MS can include: Feeling tired Depression Changes in how you …