37 results found
Healthy eating
… Place Sell Most or Sell items in the spotlight: Score your food and beverages using the Checklist for freshly made … Sell Most and Sell items through signage and verbal cues Have food service workers ask students which vegetable … Refer to the Nutrient Criteria and Checklist for more tips on how to create healthier options. Where can we find …
Healthy eating
… purchase of a Clients needing a high protein diet must have a diagnosis of one of the following: cancer requiring … form under Resources on the righthand menu. Clients who have a Persons with Disabilities (PWD) designation and who … assistance who have a dependent child 12 months of age or younger. This supplement is intended to assist in meeting …
Healthy eating
… adults should aim for 25 to 38 grams of fibre per day. You may need to lower your fibre intake for a short time to help manage a medical … such as meat, poultry, fish, eggs, and milk products do not have fibre. Cooking, chopping or blending food does not …
Healthy eating
… About Vitamin K Vitamin K is a fat soluble vitamin. You need some vitamin K every day for good health. Vitamin K helps your blood to clot when you are bleeding. People who take … mcg *Very high amounts of vitamin K supplements could still have side effects. Vitamin K Content of Some Common Foods …
Healthy eating
Guidelines for food beverage sales Stock vending machines and stores with healthy food and beverages
… Document English Document French On this page: Introduction Your actions can support healthy eating Promote the … plan Where can we find out more? Introduction To help stock your vending machine or store with healthy food and beverage … is power in numbers. School districts or large schools have more influence with food and beverage vendors. …
Healthy eating
… of potassium in the table below is for healthy adults. If you have kidney disease or take certain medications you may need to limit the amount of potassium your diet. …
Healthy eating
… than this. To decrease the risk of chronic disease, limit your intake to below 2300 mg per day. Knowing how much sodium there is in food can help you make more healthy food choices. The table below lists … Nutrient File. Accessed July 2019. *Note: Consult with your health care provider before using a salt substitute …
