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Campylobacteriosis

… Basics What is campylobacteriosis? Campylobacteriosis is foodborne illness caused by the campylobacter bacterium. … raw or lightly cooked foods. Drinking contaminated milk or water from contaminated lakes or streams can also result in … food and how to store it. Reading food labels and following safety instructions will reduce your chances of becoming ill …

Parenting

… Caring for More Than One Baby Child Abuse and Neglect Child Safety: Pets Child Safety: Preventing Burns Child Safety: … and Safety, Birth to 2 Years Healthy Attitudes Toward Food and Exercise Healthy Eating in Children: Things That … Reducing Biting in Teething Babies Reye Syndrome Safe Water for Mixing Infant Formula Self-Esteem, Ages 6 to 10 …

Quick nutrition check for vitamin B12

… and weak. Vitamin B12 is naturally found only in animal foods such as meat, fish, seafood, poultry, eggs, milk, yogurt and cheese. It is also added to some foods and beverages like fortified plant based beverages, meat … rump roast, cooked 75 g (2 ½ oz) 2.3 Tuna, light, canned in water, drained 75 g (2 ½ oz) 2.2 Salmon, Atlantic farmed, …

Eating habits

… information: Healthy eating for Canadians Drinking enough water Finding reliable nutrition information on the internet … habits, including how to start, stay on track and how a food journal can help: Healthy eating: Starting a plan for … habits Improving your eating habits (Government of Canada) Food journaling: How to keep track of what you eat Eating …

Babys Best Chance Parents Handbook of Pregnancy and Baby Care

Listeriosis

… listeriosis? Listeriosis is a rare but potentially serious foodborne infection. It is caused by the bacteria Listeria … Listeriosis is most often caused by eating contaminated foods. A variety of foods can contain or become contaminated … eating. For more information For more information on food safety, see the following HealthLinkBC File: HealthLinkBC …

Environmental Illness

… Problems From Indoor Pollutants Outdoor Air Pollutants Water Pollution Other Chemicals in Our Environment When to … may come from residual agricultural pesticides in foods; from household or workplace products used to control … and canned "light" tuna. Check local advisories about the safety of fish caught by family and friends in your local …

Healthy eating guidelines for people with early chronic kidney disease

… The kidneys main functions are to: Regulate the amount of water in the body Get rid of waste products Balance minerals … function better for longer. Eating a variety of healthy foods such as vegetables and fruits, whole grains and … Protein is in legumes, nuts, seeds, tofu, fortified soy beverage, fish, shellfish, eggs, poultry, lean red meat …

Iron and Your Health

… people who eat meat, fish and poultry. The iron from plant foods is not absorbed by the body as well as iron from animal foods. Females over the age of 50 who still menstruate can … with your meal. Wait 1 to 2 hours after eating. These beverages can reduce the amount of non-heme iron absorbed …

Campylobacter infection

… dogs, cats and humans. When animals are slaughtered for food, bacteria from an animal’s intestines may contaminate … include undercooked poultry and meats, unpasteurized milk, food and water contaminated with fecal material, and animals …