222 results found
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… disease. Those who do get sick with a mild form of the illness usually have flu-like symptoms such as fever, sore … after handling raw meat to prevent contaminating other foods Do not drink unpasteurized milk from any animal Wear … illness in your cat Feed your cat commercial dry or canned food, not raw or undercooked meats Is there a treatment for …
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… dogs, cats and humans. When animals are slaughtered for food, bacteria from an animal’s intestines may contaminate … Campylobacter infection? It is important to be aware of the risks with the food products you buy, and know how to … 2 minutes to kill any bacteria More ways to reduce the risk of infection: Wash your hands with soap and warm …
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… safe and effective way to help people stay healthy, prevent illness and even save lives. The influenza virus can cause … illness in seniors 65 years and older and in other high risk groups. Myth: I have never had influenza, so I do not … People in the second half of pregnancy are at much higher risk of hospitalization due to influenza, especially …
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… also be found in the environment, but is mainly used as a food and drink preservative, especially in cured meats. Both … on test results from a neighbour’s well. Who is most at risk? Nitrate levels above the guidelines are particularly a … /L nitrate, or mg /L nitrate-nitrogen. If your results are higher than the recommended guideline levels, or you’re …
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… cleaning your hands. VRE can also be spread if you eat food that is contaminated with VRE. Food can be contaminated … have been in contact with someone with VRE. You may be at higher risk if you have been treated with frequent doses of …
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… not get sick. A few people will have a mild to moderate illness that starts 3 to 14 days after being infected. … U.S. and across all provinces of Canada. What is the risk of West Nile virus in B.C.? There are many species of … of mosquitos infected with WNV in B.C. is low and the risk of WNV infection in people in B.C. is considered low. …
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… and strong as you age. Eating a variety of nutritious foods and beverages each day helps to: Keep your bones and … Women over the age of 50 and men over the age of 70 have higher calcium needs than younger adults. High calcium foods … high in sodium, sugar or saturated fat can increase your risk of chronic disease. Limit the following nutrients: …
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… not be given to anyone under 18 years of age due to the risk of Reye Syndrome. *Ibuprofen should not be given to … including saccharin; or Currently have a fever or stomach illness Children under 2 years of age should not receive the … movements usually from eating or drinking contaminated foods or fluids. Symptoms may also include stomach cramps, …
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… virus. Getting sick with influenza also puts you at risk of other infections. These include viral or bacterial pneumonia which affect the lungs. The risk of complications can be life-threatening. Seniors 65 … care provider if you have a condition that puts you at higher risk of complications and you develop influenza-like …
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… Vietnamese What is cyclosporiasis? Cyclosporiasis is a foodborne intestinal infection caused by Cyclospora parasites. … linked to eating contaminated, imported fresh produce. High-risk foods include leafy green vegetables, fresh peas, fresh …
