37 results found
Healthy eating
… Healthy eating guidelines for people with diverticular disease Last … Symptoms include pain or tenderness, usually in the left lower abdomen, constipation, diarrhea, nausea, vomiting and … such as beef, pork and lamb. Some evidence suggests that eating large amounts of red meat may increase the risk of …
Healthy eating
… Healthy eating guidelines for people with multiple sclerosis Last … margarines, and oils such as olive, canola, peanut, sunflower and safflower. Polyunsaturated fats, which include nuts, seeds (e.g. …
Healthy eating
… Finding reliable healthy eating information on the internet Last updated January 26, … in your habits means a long-term commitment to healthy eating and physical activity. Is information based on … and nutrition evidence shows greater health benefits from eating a variety of nutritious whole foods rather than …
Healthy eating
… Healthy eating guidelines for prevention of recurrent kidney stones … stone will develop another one. These guidelines will help lower your risk of having another kidney stone. Steps you … have little to no added sodium. Flavour your food without salt. Use herbs, spices, seasonings, lemon, lime, garlic, …
Healthy eating
… Healthy eating guidelines for people with early chronic kidney … loss and malnutrition, but eating too much protein may lower kidney function. Most adults need about 0.8 - 1.0 gram … grains and protein foods that are lower in sodium. Limit salt as it is high in sodium. Flavour your food with garlic, …
Healthy eating
… Heart healthy tips for celebrations: Guidelines for eating and celebrations Last updated September 1, 2009 … ½ tsp sugar ½ tsp Worcestershire sauce ½ tsp pepper ½ tsp salt ½ tsp red or green pepper Place all ingredients in a … with flour or cornstarch. Season with garlic, minced herbs, salt and pepper. Low fat trifle Layer the bottom of a large …
Healthy eating
… Healthy eating guidelines for food safety during pregnancy Last … vegetables and fruit well with clean, running water before eating. Fully cook sprouted seeds such as alfalfa, clover, … cold (4ºC or below). Your fridge should be set to 4ºC or lower. Put all perishable, prepared food and leftovers into …
Healthy eating
… the most powerful things you can do to reach your healthy eating goals. Tracking what you eat and drink each day can: … of what and when you eat. Help you discover your personal eating patterns and habits. Reinforce your new healthy … accurate when you record your food and drinks right after eating. The best way to know how much you are eating is to …
Healthy eating
… Introduction Plan healthy menus Act to support healthy eating Showcase the great taste of healthier food while … Offer prepackaged products that score as Sell Most at lower prices than those that score as Sell Sometimes . … serve BC products as often as possible. Add little or no salt. 'A little' added salt is: 1 serving 10 servings 25 …
Healthy eating
… Document Vietnamese We need small amounts of sodium, but eating too much can increase the risk of high blood pressure … also be found on food labels. Use this information to make lower sodium choices. Food Serving Size Sodium (mg) … 89 Tomatoes, sundried 125mL (½ cup) 70 Tomato paste, no salt added 60mL (2 Tbsp) 41 Vegetables, any variety, no …